Rose Syrup Latte

Want an Iced Latte but also feeling like having bandung? How about we combine it? The floral sweetness from the rose syrup brought out the nuttiness of the coffee, perfecting the balance between bitter and sweet. Another plus point? It's visually appealing.

Rose Syrup Latte


A glass with ice
A splash of rose syrup
120ml milk of choice
2 shots of Supernova Fusion


Step 1: Brew espresso and set aside

Step 2: Pour rose syrup over glass of ice

Step 3: Pour milk of choice over gently to create the layer

Step 4: Lastly, pour espresso over, stir well, and enjoy!

Watch full recipe on Instagram

Written by PPP Coffee

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