Coffea Diversa / Purpurascen Longberry, Costa Rica

The Coffea Diversa is one of our favourite coffee garden in Biolley, Costa Rica, with one of the largest private collection of coffee varietals. By choosing the path of genetic diversification, Gonzalo Hernandez has preserved the history of coffees that were once grown around the world but have long been forgotten.

Discovered in Brazil in the early 1900s, the Purpurascens Longberry is a natural mutation of the Bourbon varietal. It is characterised by its purple foliage, hence the name. The plant is tall, with pinkish flowers and long, slender beans that are pointed on one side. This varietal is extremely resistant to drought because of its strong root system.

The yield of each plant is low and thus, the size of this nanolot is only about 30kg. Therefore, it is uncommon to find this varietal grown around the world. We first learnt of this varietal from Gonzalo in 2016 and were enamoured by the unique cup profile. We are delighted to be able to showcase this coffee once again, and it is tasting just as good as we remember.

The cup profile is floral, reminding us of bergamot, with a slightly effervescent apple acidity, and red tea finish. This is definitely one of our favourite varietals from Coffea Diversa. 

Stay tuned for more goodies coming up! 

Let us know what you think about the coffees in your Surprise Box. Tag us at @ppp.coffee and hashtag #PPPCoffeeSurprise.

Not a subscriber? Join now and get two unique bags of coffees delivered to your doorstep from just SGD26 per month. 

Written by PPP Coffee
Find similar articles
Surprise Box

More stories

The Lady, Myanmar

Established in 2018, The Lady Specialty Coffee (TLSC) is a women-run specialty coffee processing facility in Myanmar. Su Nandar Linn, the Managing Director, works with 51 farmers from Nwar ban Gyi Village in Southern Shan State, Ywa Ngan. As the name suggests, the farmers are all women, and even the processing facility is 99% staffed by women.

TLSC prides itself in the women that are behind the coffee, all the way from the farm level to the processing facility. They share 20% of the profit from sale of the green coffee with the farmers. This serves to encourage the farmers to grow more coffee, and at the same time, give recognition to the rightful producers.

The Lady, Myanmar

Established in 2018, The Lady Specialty Coffee (TLSC) is a women-run specialty coffee processing facility in Myanmar. Su Nandar Linn, the Managing Director, works with 51 farmers from Nwar ban Gyi Village in Southern Shan State, Ywa Ngan. As the name suggests, the farmers are all women, and even the processing facility is 99% staffed by women.

TLSC prides itself in the women that are behind the coffee, all the way from the farm level to the processing facility. They share 20% of the profit from sale of the green coffee with the farmers. This serves to encourage the farmers to grow more coffee, and at the same time, give recognition to the rightful producers.