Marou Origin Plus Chocolate Bar



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Marou Faiseurs de Chocolat was among the first "bean to bar" concepts in Asia. Samuel and Vincent, founders of Marou,  continue to rely on a tight network of small farmers from whom they buy the best beans, one bag at a time, for a premium price.

The Origin Plus series showcases how the flavors of each cacao origin complement their main agriculture.

In this series, we are featuring - 

Tien Giang Mekong Kumquat 68% 
Ben Tre Coconut Milk 55%
Ba Ria Ginger Lime 69%

Each bar is 24g