Marou Origin Plus Chocolate Bar
Marou Faiseurs de Chocolat was among the first "bean to bar" concepts in Asia. Samuel and Vincent, founders of Marou, continue to rely on a tight network of small farmers from whom they buy the best beans, one bag at a time, for a premium price.
The Origin Plus series showcases how the flavors of each cacao origin complement their main agriculture.
In this series, we are featuring -
Tien Giang Mekong Kumquat 68%
Ben Tre Coconut Milk 55%
Ba Ria Ginger Lime 69%
Each bar is 24g